Cossack Chicken and Mushrooms
Recipe Number: 909
Contributor: Snowy Owl
Rating: Recipe Unrated
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Serves:
4
Calories Per Serving: -
Preparation Time: -
Difficulty: Easy
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| Ingredients: |
12 ounces boneless, skinless chicken breast
5 tablespoons butter
1 clove garlic, minced
1 large onion
? teaspoon finely ground nutmeg
? cup Swiss cheese, grated
? cup Feta cheese, crumbled
3 tablespoons sour cream or plain yogurt
? pound mushrooms, fresh, coarsely chopped
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| Cooking
Instructions: |
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Cook the onion and mushrooms together in 4 tablespoons of the butter. Mince the onion and mushroom mixture and the chicken together. Add the garlic and the chicken-mushroom mixture and cook for 5 minutes and season with salt and pepper to taste. Remove from heat and stirring in the yogurt and nutmeg. Preheat the oven to 400 degrees. Pour the chicken mixture into a baking dish and sprinkle with grated cheese. Bake for 15 minutes. |
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