Baked Apple & Carrot Casserole

Baked Apple & Carrot Casserole
Recipe Number: 790
Contributor: charm
Rating: Recipe Unrated
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Serves: 6
Calories Per Serving: -
Preparation Time: -
Difficulty: Easy
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Ingredients:

6 apples, cored, peeled and thinly sliced
2 cups cooked carrot slices
1/3 cup brown sugar

2 Tbsp. flour
salt to taste
3/4 cup orange juice

Cooking Instructions:

Place half the apples in greased 2-qt.baking dish and cover with half the carrots

Mix brown sugar, flour, and salt and sprinkle half the mixture over the carrots

Repeat layers and pour orange juice over top

Bake at 350?F. for 45 minutes