Crumpets

Crumpets
Recipe Number: 758
Contributor: charm
Rating: Recipe Unrated
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Serves: -
Calories Per Serving: -
Preparation Time: -
Difficulty: Easy
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Ingredients:

2 c. scalded milk
1/2 cup butter
3/4 t. salt

1 cake yeast
3 - 4 cups flour

Cooking Instructions:

Add butter and salt to scalded milk; cool to lukewarm and add yeast.

When yeast is dissolved add enough flour to make a fairly soft dough( a little thicker than pancake batter)

Beat well, cover and let rise until light; drop batter into rings" (about 1/3" thick) on a hot greased griddle, turn when brown.

Serving Suggestions:

*jar rings or tuna cans with top and bottom removed make good rings if you do not have a crumpet pan and rings.

Serve with a good quality cup of tea.