Easy Four Bean Salad
Recipe Number: 611
Contributor: Snowy Owl
Rating: Recipe Unrated
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Serves:
12 to 16
Calories Per Serving: -
Preparation Time: -
Difficulty: Easy
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| Ingredients: |
? cup honey
? cup cider vinegar
2 tablespoons oil
1 tablespoon fresh parsley, chopped
1 teaspoon ground oregano
1 16 ounce can yellow wax beans, drained
1 16 ounce can green beans, drained
1 16 ounce can kidney beans, drained
1 16 ounce can garbanzo beans, drained
4 green onions, chopped
? bell pepper, cut into rings
? red onion, cut into rings
Salt and pepper to taste
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| Cooking
Instructions: |
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In a small bowl, whisk together honey, vinegar, oil parsley, salt, pepper, and oregano until smooth. In a large bowl, combine the remaining ingredients. Toss together with the dressing. Allow to marinate in the refrigerator for at least 30 minutes. Stir before serving. |
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