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6 Weeks Bran Muffins
Recipe Number: 583
Contributor: charm
Rating: 1.00 based on 1 votes
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Serves: -
Calories Per Serving: -
Preparation Time: -
Difficulty: Easy
Print Friendly Version
Ingredients:
1 box (12 oz) Raisin Bran
3 cups sugar
5 cups all purpose flour
2 tsp salt
1 qt buttermilk
4 eggs
1 cup vegetable oil
Cooking Instructions:
Mix raisin bran, sugar, flour, soda and salt
Mix buttermilk, egg and vegetable oil and and to first mixture
Mix well, cover to store
Keeps up to 6 weeks in the refrigerator
Bake muffins as desired at 400? for 20 minutes
Additional Comments:
These freeze well after baking
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