6 Weeks Bran Muffins  
Recipe Number: 583
Contributor: charm
Serves:
Calories Per Serving:
Preparation Time:
Difficulty: Easy
Ingredients:
1 box (12 oz) Raisin Bran
3 cups sugar
5 cups all purpose flour
2 tsp salt
1 qt buttermilk
4 eggs
1 cup vegetable oil
Cooking Instructions:
Mix raisin bran, sugar, flour, soda and salt

Mix buttermilk, egg and vegetable oil and and to first mixture

Mix well, cover to store

Keeps up to 6 weeks in the refrigerator

Bake muffins as desired at 400? for 20 minutes

Additional Comments:
These freeze well after baking

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