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Ravioli with Sausage and Peppers  
Recipe Number: 560
Contributor: charm
Rating: Recipe Unrated
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Serves: 4 (1 1/2-cup) servings
Calories Per Serving: -
Preparation Time: -
Difficulty: Easy
Print Friendly Version
Ingredients:
1/2 (25-0z) pkg. Frozen cheese-filled ravioli
1 cup onion, sliced in wedges
1 cup green bell pepper, sliced
1 (26 oz) jar chunky spaghetti sauce
8 oz. smoked sausage, sliced in rounds
Cooking Instructions:
Combine all ingredients and place in a 3 1/2 to 4 quart slow cooker



Cover and cook on low setting for 5 to 6 hours



Serve with parmesan cheese.




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