Crockpot Cherry Cobbler

Crockpot Cherry Cobbler
Recipe Number: 550
Contributor: charm
Rating: Recipe Unrated
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Serves: -
Calories Per Serving: -
Preparation Time: -
Difficulty: Easy
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Ingredients:

2 21-oz cans cherry pie filling
18 1/4 oz pkg. yellow cake mix, dry

1/4 cup butter, soften
1/2 cup chopped pecans

Cooking Instructions:

Pour pie filling into 5 qt crockpot; spread evenly

In a large bowl, combine dry cake mix with butter until it is crumbly; sprinkle over pie filling. Sprinkle with nuts

Turn on crockpot to low and cover and cook 3-4 hours. Serve warm.