Nippy Meatballs
Recipe Number: 521
Contributor: charm
Rating: Recipe Unrated
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Serves:
9 doz.
Calories Per Serving: -
Preparation Time: -
Difficulty: Easy
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| Ingredients: |
1 onion, chopped fine
2 Tblsp. oil
2 lbs. lean ground beef
1 lb. lean ground pork
4 eggs
1 cup seasoned bead crumbs
1 can beer
1 Tblsp. dill
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1 tsp. pepper
1 4 oz. can mushroom pieces, drained
1 can cream of mushroom soup
2 Tblsp. lemon juice
1 tsp. salt
parsley, chopped |
| Cooking
Instructions: |
Lightly brown onion in oil.
Mix meats with onion, eggs, bread crumbs, beer, dill, salt & pepper. Shape into meatballs. Brown in ungreased skillet.
Blend mushrooms with undiluted soup & lemon juice.
Layer meatballs in crockpot, moistening thoroughly with sauce.
Cover. Cook 4 hours on LOW.
Skim off any fat. Adjust seasonings.
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| Serving
Suggestions: |
| Serve from crockpot or remove to warm serving bowl & sprinkle with chopped parsley |
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