Hot Clam Dip

Hot Clam Dip
Recipe Number: 517
Contributor: charm
Rating: Recipe Unrated
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Serves: -
Calories Per Serving: -
Preparation Time: -
Difficulty: Easy
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Ingredients:

3 8-oz. pkg. Cream Cheese
2 Cans minced Clams, save juice
1/2 cup green onion, chopped

1 tsp. Worcestershire sauce
1 can of clam juice

Cooking Instructions:

Mix all and heat until the cheese melts

Put in crockpot on low for 3-4 hours

Serving Suggestions:

Great dip for everything--chips, crackers, or veggies