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Bean Burgers  
Recipe Number: 417
Contributor: Snowy Owl
Rating: Recipe Unrated
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Serves: 8
Calories Per Serving: -
Preparation Time: -
Difficulty: Average
Print Friendly Version
Ingredients:
3 cups cooked kidney or pinto beans
1 onion, finely diced
1 medium potato, cooked
2 tomatoes, peeled and chopped
1 clove garlic, minced
1 teaspoon oregano
1 teaspoon thyme
? cup bread crumbs
Salt and pepper to taste
Cooking Instructions:
Mix all ingredients thoroughly, either in a food processor or with a potato masher. If mixture is too wet add more bread crumbs. Form into 8 burgers and place on a lightly greased baking pan. Bake at 350 degrees for 30 minutes, carefully turn over and continue to bake for 15 minutes.
Serving Suggestions:
Serve like a regular hamburger

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