Bean Burgers
Recipe Number: 417
Contributor: Snowy Owl
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Serves:
8
Calories Per Serving:
Preparation Time:
Difficulty: Average
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| Ingredients: |
3 cups cooked kidney or pinto beans
1 onion, finely diced
1 medium potato, cooked
2 tomatoes, peeled and chopped
1 clove garlic, minced
1 teaspoon oregano
1 teaspoon thyme
? cup bread crumbs
Salt and pepper to taste
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| Cooking
Instructions: |
| Mix all ingredients thoroughly, either in a food processor or with a potato masher. If mixture is too wet add more bread crumbs. Form into 8 burgers and place on a lightly greased baking pan. Bake at 350 degrees for 30 minutes, carefully turn over and continue to bake for 15 minutes. |
| Serving
Suggestions: |
| Serve like a regular hamburger |
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