Serves:
Makes about 1/2 cup.
Calories Per Serving: -
Preparation Time: -
Difficulty: Easy Print
Friendly Version
Ingredients:
4 tsp. curry powder
1/2 cup peanut or vegetable oil
Cooking
Instructions:
1. Preheat oven to 300 degrees.
2. In a 1-cup metal measure or very small metal bowl, combine all ingredients. Set the measuring cup or bowl on a baking sheet and cook in lower third of oven for one hour. Cool on a rack for 30 minutes.
3. Line a small strainer with several layers of cheesecloth and strain oil into a glass jar. Covered loosely and refrigerated at all times, flavored oil keeps for one month
Serving
Suggestions:
This oil may be drizzled over seafood or steamed vegetables.
Additional
Comments:
Spice up your cooking or give these tasty oils to your friends as a memorable gift. They -- and their taste buds -- will thank you for it!
