Sauce McAlbert (Horseradish Sauce)

Sauce McAlbert (Horseradish Sauce)
Recipe Number: 1435
Contributor: bettyinthekitchen
Rating: 10.00 based on 1 votes
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Serves: 12
Calories Per Serving: -
Preparation Time: -
Difficulty: Easy
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Ingredients:

1 cup white sauce

3 T prepared horseradish
2 T whipping cream
1 tsp sugar
1 tsp dry mustard
1 T vinegar

Cooking Instructions:

Prepare your favorite white sauce, remove from heat. Add the remaining ingredients. Reheat but do not boil. Serve immediately.

Serving Suggestions:

Serve with corned beef and cabbage.