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Alaska Halibut With A Green Chili Blanket  
Recipe Number: 1242
Contributor: Anonymous
Rating: Recipe Unrated
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Serves: 4
Calories Per Serving: -
Preparation Time: -
Difficulty: Easy
Print Friendly Version
Ingredients:
1 sheet (12 x 18 inch) heavy duty aluminum foil
1/2 cup mayonnaise or low fat plain yogurt
1/2 cup canned green chili salsa
1 tablespoon fresh lime juice
1 tablespoon chopped fresh cilantro or chives
4 Alaska halibut steaks -- (4 to 6 oz. each)
Cooking Instructions:
Combine mayonnaise, green chili salsa and lime juice, set aside. Place Alaska halibut steaks on foil sheet on medium hot grill. Cook for 5 minutes, then turn steaks over. Liberally brush or spoon mayonnaise mixture on cooked side. Sprinkle with cilantro. Continue cooking 5 to 10 minutes more, until fish flakes easily when tested with a fork.



Do not overcook.

Additional Comments:
Also great with Alaska cod!

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