Serves:
-
Calories Per Serving: -
Preparation Time: -
Difficulty: Easy Print
Friendly Version
Ingredients:
6 Cups hot air-popped popcorn 1/3 Cup margarine 3 Tbsp. chili sauce 1 tsp. onion powder
1 tsp. chili powder 1/2 tsp. salt 2 Tbsp. grated Parmesan cheese
Cooking
Instructions:
Place popcorn in large bowl
In small saucepan, melt margarine. Stir in chili sauce, onion and chili powder and salt. Pour chili mixture gradually over popcorn, tossing to mix well.
