Cafe au Lait Ice Cream
Recipe Number: 925
Contributor: charm Rating: Recipe Unrated
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Serves:
6
Calories Per Serving: -
Preparation Time: -
Difficulty: Easy Print
Friendly Version
Ingredients:
2 Eggs; beaten 2/3 c Sugar 1 1/2 c Milk 2 T Instant coffee granules
1/2 t Vanilla 1/4 c Miniature marshmallows 1 c Half & half; or whipping cream
Cooking
Instructions:
In a medium saucepan, combine beaten eggs, sugar and milk. Cook and stir over low heat until mixture thickens and coats a spoon. Add coffee granules; stir in vanilla and marshmallows until melted. Set aside to cool 15 minutes. Add half and half or whipping cream. Pour into ice-cream canister. Freeze in ice cream maker according to manufacturer's directions. Makes about 1 quart.
