Cavatini Casserole
Recipe Number: 796
Contributor: charm
Rating: Recipe Unrated
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Serves:
8
Calories Per Serving: -
Preparation Time: -
Difficulty: Easy
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| Ingredients: |
1-1/2 lb. lean Ground Beef
1 medium Onion, chopped
1 Green Bell Pepper, chopped
1 pkg spaghetti sauce seasoning mix
1 large stick Pepperoni, sliced
1 can sliced Mushrooms
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1/2 cup ea. of 3 different pasta (shells, wheels, penne, etc.)
15 oz. can Tomato Sauce
1 cup Water
6 oz. Mozzarella, grated
6 oz. Cheddar Cheese, grated |
| Cooking
Instructions: |
Pre-heat oven to 350?
In a large skillet over medium heat, brown ground beef with onion & green pepper.
Drain any excess liquid and reserve.
Add spaghetti seasoning mix to the browned meat and blend.
Add pepperoni and mushrooms and blend again.
Prepare the pastas as directed on package and drain.
Combine cooked pastas with ground beef mixture in 9x13 baking pan.
Add tomato sauce and water; stir to combine.
Add most of the cheeses and stir again.
Sprinkle remaining cheeses over top of casserole.
Bake for about 30 minutes, uncovered.
Serve warm in pasta bowls with a sprinkling of Parmesan cheese, if desired
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