Serves:
-
Calories Per Serving: -
Preparation Time: -
Difficulty: Easy Print
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Ingredients:
1 Cup butter or margarine, softened 1-1/2 Cups sugar 2 eggs 3 Cups flour 4-1/2 tsp. salt
1/2 tsp. salt 1/2 tsp. nutmeg 1 Cup milk 1/2 tsp. cinnamon
Cooking
Instructions:
Blend 1/2 cup plus 2 Tbsp. butter (or margarine) and 1 Cup sugar. Add eggs and mix well
Sift together the flour, baking powder, salt and nutmeg. Add to the butter/sugar mixture
Blend in milk and mix thoroughly
Fill greased muffin cups 2/3 full. Bake at 350? for 10-12 minutes or until doughnuts are a golden brown
Combine remaining 1/2 Cup sugar and cinnamon. Melt remaining 6 Tbsp. butter. While doughnuts are still warm, roll in melted butter, then in cinnamon/sugar mixture
