Serves:
-
Calories Per Serving: -
Preparation Time: -
Difficulty: Easy Print
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Ingredients:
8 fresh jalapenos* 8 strips lean bacon, cut in half 8 oz cream cheese
Cooking
Instructions:
Preheat oven to 350?F.
Remove stems from each jalapeno , cut in half, and remove seeds and membrane.
Stuff each 1/2 jalapeno with cream cheese and wrap with a 1/2 piece of bacon. Secure with toothpick. Place each on cookie sheet and bake about 20-25 min.
*Or used 8 canned jalapeno peppers
You may vary the cooking time so the bacon is at your desired doneness, shorter for less crisp bacon, longer for crisper bacon.