Sherrie's Low Carb Tortillas
Recipe Number: 329
Contributor: Low Carber
Rating: Recipe Unrated
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Serves:
-
Calories Per Serving: -
Preparation Time: -
Difficulty: Easy
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| Ingredients: |
1 cup soy protein isolate
1/2 cup oat flour
1/4 cup vital wheat gluten
1/2 cup almond flour |
1/2 cup ground flax seed meal
1 tsp baking powder
1/2 cup oil
1 cup cold water, approximately |
| Cooking
Instructions: |
Mix all dry ingredients together.??
Add oil to the dry ingredients and blend throughout.?
Add, a little at a time, cold water to the mixture until the dough comes together in a ball.?? Knead for a few minutes and divide into 15 balls about the size of a gold ball. Let rest 20 minutes.?? Use a 2 sheets of wax paper to put the dough between in a tortilla press, if you have one, to press your mixture into flat tortillas.?? Or, flatten them out into a 6 inch circle with a rolling pin.??
Fry them in a skillet until you see little brown spots on the surface of the tortilla!?? Store in the fridge in a sealed container to keep the moisture in. |
| Additional
Comments: |
| These freeze well. |
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