Serves:
2
Calories Per Serving: -
Preparation Time: -
Difficulty: Easy Print
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Ingredients:
1 teaspoon soybean oil 10 ounces skinned, boneless chicken breast 4 mushrooms, sliced into 16 pieces 1 teaspoon soy sauce
1/2 teaspoon lemon juice 1/2 teaspoon sesame seeds Salt and pepper (optional)
Cooking
Instructions:
Add oil to heated nonstick skillet (for electric skillet, set at 360 degrees F).
Cut chicken breast into bite-size pieces, sprinkling with salt and pepper if desired. Cook for 8 minutes more or until chicken is white in appearance and firm to the touch. Sprinkle with lemon juice and sesame seeds. Add mushroom slices, cooking 2-3 minutes more and serve hot.
