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| Ingredients: |
3/4 c. vegetable shortening
1 c. firmly packed brown sugar
1/2 c. granulated sugar
1 egg
1/4 water
1 tsp vanilla
3 c. oatmeal, uncooked
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1 1/2 c. flour
1 tsp salt
1/2 tsp baking soda
i c. chopped nuts
1 c. chocolate chips (optional)
1 c. raisons (optional) |
| Cooking
Instructions: |
Beat together shortening, sugars, egg, water and vanilla until creamy. Stir in nuts and, optionally, chocolate chips or raisins (don't use both). Add dry ingredients and mix well.
Drop by rounded teaspoonfuls onto greased cookie sheet. Bake at 325 degrees for 9 to 10 minutes. Cool. |
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