McDonald's Sweet and Sour Sauce
Recipe Number: 1130
Contributor: MOPAR Rating: Recipe Unrated
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Serves:
-
Calories Per Serving: -
Preparation Time: -
Difficulty: Easy Print
Friendly Version
Ingredients:
1/4 cup peach preserves 1/4 cup apricot preserves 2 tablespoons light corn syrup 5 teaspoons white vinegar 1 1/2 teaspoons corn starch
1/2 teaspoon soy sauce 1/2 teaspoon yellow mustard 1/4 teaspoon salt 1/8 teaspoon garlic powder 2 tablespoons water
Cooking
Instructions:
1. Combine all ingredients except the water in a food processor or a blender and puree until the mixture is smooth.
2. Pour mixture into a small saucepan over medium heat. Add water, stir, and bring mixture to a boil. Allow it to boil for five minutes, stirring often. When the sauce has thickened, remove it from the heat and let it cool. Store sauce in a covered container in the refrigerator.
