Gold Bricks(candy bars)  
Recipe Number: 999
Contributor: charm
 Serves:
Calories Per Serving:
Preparation Time:
Difficulty: Easy
Ingredients:
4-1/2 cups sugar
1 12-oz can marshmallow cream
1 cup margarine
2 cups chocolate chips
4 cups chopped pecans
Cooking Instructions:
Bring sugar and milk to boil in saucepan.

Stir constantly till sugar dissolves.

Cook covered over medium heat for 2-3 minutes or till steam washes sugar crystals from sides of pan

Cook 10 minutes, stirring constantly.

Pour gradually over marshmallow, margarine and chocolate in mixing bowl. Beat on low till smooth. Mix in nuts.

Pour into buttered dish ,let stand till completely cooled.

Cut into bars.

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