Coffee Creams
Recipe Number: 993
Contributor: charm
|
Serves:
Calories Per Serving:
Preparation Time:
Difficulty: Easy
|
|
| Ingredients: |
1 cup strong black coffee
1 cup heavy cream
6-2/3 tablespoons unsalted butter |
1-1/2 cups sugar
2 tsp vanilla |
| Cooking
Instructions: |
Combine coffee & cream
In heavy pan brown 1/2 butter with sugar, stir constantly
Add remaining butter, coffee mixture & vanilla
Cook to firm-ball stage (247? on candy thermometer)
Pour quickly in buttered tin or pan
Cool
Shape in small balls
Wrap with waxed paper or plastic wrap
Makes about 40 candies |