Cashew Brittle
Recipe Number: 982
Contributor: charm
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Serves:
Calories Per Serving:
Preparation Time:
Difficulty: Easy
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| Ingredients: |
1 C. sugar
1/2 C. light corn syrup
1-1 1/2 C salted cashew halves
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1 teaspoon butter (no subs)
1 t. baking soda
1 t. vanilla
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| Cooking
Instructions: |
In microwave safe bowl, combine sugar and corn syrup. Microwave, uncovered, on HI for 4 minutes: stir. Heat 3 minutes longer
Stir in cashews and butter. Microwave on HI for 30-60 seconds or until mixture turns a light amber (mixture will be very hot). Quickly stir in baking soda and vanilla until light and foam.
Immediately pour onto a greased baking sheet and spread with a metal spatula
Chill 20 minutes or until set; break into pieces.
Store in airtight container
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