Garlic Mayonnaise   
Recipe Number: 967
Contributor: charm
Serves:
Calories Per Serving:
Preparation Time:
Difficulty: Easy
Ingredients:
1 large head of garlic roasted for 20 mins at 375 degrees
2 cups olive oil
4 large egg yolks
1 tablespoon lemon juice
1 tsp Dijon mustard
Cooking Instructions:
Puree garlic, mustard and lemon juice in blender or processor

With blender running slowly begin adding oil 1 tablespoon at a time

Continue to process as you add the oil

Taste and season with salt and pepper as needed.

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