Sherbert Ice Cream
Recipe Number: 924
Contributor: charm
|
Serves:
2
Calories Per Serving:
Preparation Time:
Difficulty: Easy
|
|
| Ingredients: |
1 qt Sugar, heaping
8 oz Evaporated milk
4 Oranges, juice of
3 Lemons, juice of
|
1 qt Heavy cream
1 cn Pineapple, small, drained
Milk, whole
|
| Cooking
Instructions: |
Mix to dissolve sugar, evaporated milk, and juice of fruit. Add cream and pineapple. Put mixture in a 2 qt. ice cream freezer and top to line with whole milk.
|
|