Vidalia Sweet Onion Salad Dressing  
Recipe Number: 903
Contributor: charm
Serves:
Calories Per Serving:
Preparation Time:
Difficulty: Easy
Ingredients:
1 C. sugar
1 tsp. salt
1 tsp. dry mustard
1 tsp. celery seed
1 vidalia onion, grated
1/2 to 3/4 C. vinegar
1 to 2 T. oil
Cooking Instructions:
In a small saucepan, mix the first four ingredients. Add grated Vidalia (size depends on individual taste), add oil and vinegar. Heat until sugar is melted.



Cool and refrigerate.





Makes 1 1/2 to 2 cups



Reheat and use to wilt lettuce or serve cold on salad. Keeps in refrigerator indefinitely.
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