Italian Crescent Casserole

Italian Crescent Casserole
Recipe Number: 815
Contributor: charm

Serves:
Calories Per Serving:
Preparation Time:
Difficulty: Easy

Ingredients:

1 lb ground chuck
1/2 cup chopped onion
1 pkg spaghetti sauce mix
1-1/2 cups shredded mozzarella cheese
1 8-oz can tomato sauce

1/2 cup sour cream
8 oz can crescent rolls
1/3 cup Parmesan cheese
2 Tbsp melted margarine or butter

Cooking Instructions:

Brown meat and onions; drain and stir in spaghetti sauce mix and tomato sauce

Heat until hot and bubbly

Combine mozzarella cheese and sour cream

Pour meat mixture into ungreased pan and spoon cheese mixture over this

Separate rolls into rectangles and place over cheese mixture

Combine Parmesan cheese and butter and crumble over top of dough

Bake 18-25 minutes at 375?