Asparagus Casserole
Recipe Number: 787
Contributor: charm
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Serves:
Calories Per Serving:
Preparation Time:
Difficulty: Easy
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| Ingredients: |
1 large can green asparagus
1 can mushroom soup
1 cup grated cheddar cheese
1/2 cup cream
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1/2 cup chopped almonds
2 boiled eggs, chopped
cracker crumbs
Butter/margarine |
| Cooking
Instructions: |
Drain asparagus and cover bottom of dish
Combine soup, cream, almonds, cheese and chopped eggs
Pour over asparagus and cover with cracker crumbs
Dot with butter/margarine
Bake in oven for about 30 minutes at 350?
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