Crostini, Hot Artichoke
Recipe Number: 708
Contributor: charm
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Serves:
3dozen
Calories Per Serving:
Preparation Time:
Difficulty: Easy
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| Ingredients: |
1 cup mayonnaise
1 cup grated Parmesan cheese
1 (14 oz.) can artichoke hearts, drained and chopped
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(4 1/2 oz) can chopped green chiles, drained
2 cloves garlic, minced
Garnishes: chopped green onions, chopped tomato, crumbled bacon |
| Cooking
Instructions: |
Bake the crostini.
Combine mayonnaise and next 4 ingredients; spread on bread slices.
Bake at 400? for 5 minutes or until cheese melts. Garnish, if desired, and serve immediately
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| Additional
Comments: |
| crostini recipe> |
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