Savory Applesauce Biscuits
Recipe Number: 657
Contributor: charm
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Serves:
18 biscuits
Calories Per Serving:
Preparation Time:
Difficulty: Easy
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| Ingredients: |
2 C. sifted flour
3 tsp. baking powder
1/4 tsp. baking soda
1 tsp. salt
3 T. cold butter or margarine |
1 egg, beaten
1/2 C. applesauce
1/4 C. sour cream
1/2 C. grated cheddar cheese
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| Cooking
Instructions: |
Preheat oven to 400?F.
Sift together the flour, baking powder, baking soda and salt. Cut in the butter.
Combine the egg, applesauce and sour cream; mix quickly with the dry ingredients.
Turn out onto a floured surface; knead lightly then roll out dough to 1/2-inch thickness. Cut into 2-inch biscuits and arrange on a baking sheet. Sprinkle the cheese over the biscuits and bake 15 minutes, or until golden brown.
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