Apple Mystery Muffins
Recipe Number: 626
Contributor: charm
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Serves:
Calories Per Serving:
Preparation Time:
Difficulty: Easy
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| Ingredients: |
1/2 cup unsweetened apple juice
1 cup packed light brown sugar
1 tsp. ground cinnamon
3/4 cups coarsely crumbled Ritz crackers
1/2 cup golden raisins (dark raisins are too bitter)
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1-1/2 cups all-purpose flour
1 tsp. baking soda
pinch of salt
1 stick sweet butter, softened at room temp
1 egg
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| Cooking
Instructions: |
Set oven at 350?. Grease lightly muffin pan
Combine apple juice, 1/2 cup brown sugar and cinnamon to a small saucepan. Bring to boil. Add crackers and reduce heat to medium. Cook until mixture looks like applesauce. Remove from heat. Stir in raisins
Combine flour, baking soda, salt, butter, egg and remaining 1/2 cup brown sugar in a large bowl. Beat until smooth. Stir in cracker mixture.
Fill muffin pan 2/3 full. Bake for 25 minutes. Remove muffins to cool
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| Serving
Suggestions: |
Apple Glaze
1 cup powdered sugar
1-1/2 Tbsp. apple juice
Combine and beat sugar and juice until smooth. Drizzle over cooled muffins
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