Angel Biscuits
Recipe Number: 622
Contributor: charm
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Serves:
Calories Per Serving:
Preparation Time:
Difficulty: Easy
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| Ingredients: |
5 C. sifted flour
1/3 c. sugar
1 tsp. soda
2 tsp. salt
3 tsp. baking powder
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1 pkg. dry yeast
1/4 c. warm water
1-1/2 c. buttermilk
1 c. shortening |
| Cooking
Instructions: |
Sift dry ingredients together, cut in shortening
Dissolve yeast in warm water and combine buttermilk and then add this to the dry ingredients. Stir well . Knead. Add more flour if necessary
Roll out on a floured board to about 1/2 in. thick
Cut with biscuit cutter
Spread tops with melted butter
Bake at 450 until golden brown
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| Serving
Suggestions: |
| These are more like rolls than biscuits |
| Additional
Comments: |
| Note: Cut-out biscuits may be frozen on a cookie sheet unti hard and then placed in a plastic bag and kept in freezer until needed. > |