Apple Brown Betty
Recipe Number: 547
Contributor: charm
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Serves:
6-8
Calories Per Serving:
Preparation Time:
Difficulty: Easy
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| Ingredients: |
lbs. cooking apples
10 slices of bread, cubed (about 4 cups)
1/2 tsp. cinnamon
1/4 tsp. nutmeg
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1/8 tsp. salt
3/4 c. brown sugar
1/2 c. butter or margarine, melted
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| Cooking
Instructions: |
Wash apples, peel, core, cut into eighths; place in bottom on crock.
Combine bread cubes, cinnamon, nutmeg, salt, sugar, butter; toss together. Place on top of apples in crock. Cover.
Place crock into outer shell. Cook on low setting 2 to 4 hours
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