Swiss Chicken
Recipe Number: 546
Contributor: charm
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Serves:
6
Calories Per Serving:
Preparation Time:
Difficulty: Easy
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| Ingredients: |
6 chicken breasts, boneless and skinless
6 slices Swiss cheese
1 can cream of mushroom soup
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1/4 cup milk
2 cups stuffing mix
1/2 cup butter or margarine, melted |
| Cooking
Instructions: |
Lightly grease crockpot or spray with cooking spray. Place chicken breasts in crockpot.
Top with cheese. Combine soup and milk, stirring well. Spoon over cheese; sprinkle with stuffing mix. Drizzle melted butter over stuffing mix.
Cook on Low 8 to 10 hours or High 4 to 6 hours.
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