Hash
Recipe Number: 534
Contributor: charm
|
Serves:
6
Calories Per Serving:
Preparation Time:
Difficulty: Easy
|
|
| Ingredients: |
1 1/2 lbs. lean ground beef
32 oz. pkg. hash brown potatoes, thawed
1 pkg. brown gravy mix
|
1 c. water
1 1/2 tbsp. margarine
Chopped or dehydrated onion, to taste |
| Cooking
Instructions: |
Cook beef on stove until all pink is gone, breaking up as it cooks; drain off liquid.
Put beef, onion and potatoes in crockpot. Stir. Mix gravy and boiling water; pour over mixture. Dot with margarine.
Cook 7 to 9 hours on "low"
|
|