Homemade Baked Beans   
Recipe Number: 463
Contributor: charm
Serves: serves 6-8
Calories Per Serving:
Preparation Time:
Difficulty: Easy
Ingredients:
3 cups of dried white navy beans ( soaked overnight or boiled for one hour)
1 1/2 c ketchup
1 1/2 c water
1/4 c molasses
1 large onion chopped
1 TBSP dry mustard
1 TBSP salt
1 c brown sugar
(optional: 6 slices of uncooked side bacon chopped
into ~ 1 inch pieces )

Cooking Instructions:
Place all ingredients in slow cooker - cook for 8 -

10 hours on low. Stir occasionally if possible

( not necessary)
Additional Comments:
The beans also freeze well.

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