Beef and Noodles
Recipe Number: 407
Contributor: charm
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Serves:
Calories Per Serving:
Preparation Time:
Difficulty: Easy
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| Ingredients: |
4 lbs stew beef
1 cup flour
salt, pepper, garlic salt to taste
2-3 cans mushrooms
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1-2 cups beef broth
Worcestershire sauce to taste
Au Jus powder
hot noodles
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| Cooking
Instructions: |
| Take stew meat and dredge in flour seasoned with garlic salt, fresh ground pepper, and salt. Place in crock. Add mushrooms undrained, add beef broth, and worstchesire sauce to taste. Then sprinkle generously with Au Jus powder. Let cook for 8-10 hours on low. Serve this with hot buttered egg noodles. |
| Serving
Suggestions: |
If you want an easy quick stroganoff add sour cream.
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