Pork Rind Pizza Crust  
Recipe Number: 335
Contributor: Low Carber
 Serves:
Calories Per Serving:
Preparation Time:
Difficulty: Easy
Ingredients:
2 bags pork rinds, crushed
1 cup shredded mozzarella cheese
1/2 cup grated parmesan cheese
6 eggs
Cooking Instructions:
Beat eggs well. Mix in remaining ingredients. Press into a non-stick sprayed pizza pan. Bake at 350?F for about 8 minutes. Add your toppings, and then re-bake until cheese and toppings are hot.
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