Carne Adovada (Marinated Pork)
Recipe Number: 196
Contributor:
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Serves:
Calories Per Serving:
Preparation Time: 20 mins
Difficulty: Average
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| Ingredients: |
4 cloves garlic
2 recipes Chile Caribe
1 tablespoon salt
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5 pounds lean pork steaks
1 tablespoon oregano
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| Cooking
Instructions: |
| Add garlic, salt, and oregano to chile caribe. Place pork steaks in large, glass baking dish and pour chile caribe mixture over steaks. Cover and regrigerate for 8-24 hours. Place drained, marinated steaks in a 350 F oven and roast for 40-60 minutes at 350F. Serve with heated remaining chile caribe. |
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