Simple Mexican Casserole   
Recipe Number: 1648
Contributor:
Serves:
Calories Per Serving:
Preparation Time:
Difficulty: Easy
Ingredients:
four cups home made chili or your favorite canned chili

two diced yellow sweet onions

one bag of your favoite Dorito-type chips

one bag of Mexican shredded cheese
Cooking Instructions:
In a casserole dish, line bottom with a layer of chips. Cover with a layer of chili. Cover with a layer of diced onion and cheese. Repeat until out of ingredients. Bake in oven at 350F until bubbly and slightly browned on top. Serve with sour cream and hot sauce as desired. Enjoy.
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