Cherry Bomb cinnamon rolls  
Recipe Number: 1634
Contributor: diamondeyez
Serves:
Calories Per Serving:
Preparation Time:
Difficulty: Easy
Ingredients:
Grands or kroger flaky biscuits *8
med. jar of marachino cherries with juice
1 stick butter
cinnamon
1/2 cup of sugar
1 box philly cream cheese
3/4 cup of powdered sugar
1-cap of vanilla
Cooking Instructions:
Rolls biscuits out (not too thin)
sprinkle sugar and cinnamon
add 2 thin pats of butter
roll to shape and I lightly press down making the top not so pointed

Bake til golden brown at temp per biscuit instructions. Butter will melt and some will seep to bottem of pan, browning faster..keep an eye on this so they dont burn. When done remove and let stand til just warm and then add icing

In bowl
add soft cream cheese
powdered sugar
1-cap of vanilla
about 10-15 cherries cut up and place in bowl
Begin to mix with electric mixer and add cheery juice in til a thick mixture or as you like. Pour over rolls..dont count the calories..just induldge
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