Kansas City Barbeque Rub  
Recipe Number: 1443
Contributor: Mountainbetty
Serves:
Calories Per Serving:
Preparation Time:
Difficulty: Easy
Ingredients:
1/2 cup sugar (I use superfine)
1 T paprika
1/2 t chili powder
1/8 t cayenne pepper
2 T salt
1/2 t black pepper
1/4 t garlic powder
Cooking Instructions:
Combine all ingredients and use as a rub for any barbeque meat. Yields about 3/4 cup.

Additional Comments:
Notes: Rub this into chicken, ribs, fish, or pork chops before grilling, broiling or panfrying. I sprinkle it on beef brisket and cook in the crockpot all day... OK, this rates at the very top for my favorite seasoning!>
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