Almond Fried Rice
Recipe Number: 141
Contributor:
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Serves:
4
Calories Per Serving:
Preparation Time: 20 mins
Difficulty: Easy
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| Ingredients: |
2 tablespoons vegetable oil 3/4 cup thinly sliced green onions and tops 1/2 cup diced red bell pepper 1 egg, beaten 3 cups cold cooked rice |
2 ounces diced cooked ham (about 1/2 cup) 2 tablespoons soy sauce 1/2 cup slivered blanched almonds, toasted
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| Cooking
Instructions: |
Heat oil in hot wok or large skillet over medium-high heat. Add
green onions and bell pepper; stir-fry 1 minute. Add egg and
scramble. Stir in rice and cook until heated through, gently
separating grains. Add ham and soy sauce; cook and stir until
mixture is well blended. Just before serving, stir in almonds. |