Honey of an Oatmeal Bread - Breadmachine
Recipe Number: 1387
Contributor: Bettyinthekitchen
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Serves:
Calories Per Serving:
Preparation Time:
Difficulty: Easy
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| Ingredients: |
INGREDIENTS:
1 cup water (1 1/3 cups)
1 T vegetable oil (1 1/2 T)
1/4 cup honey (1/3 cup)
1 tsp salt (1 tsp)
1/2 cup rolled oats (3/4 cup)
2 1/3 cups bread flour (3 1/3 cups)(sub up to 1 cup whole wheat flour)
1/4 cup oat bran (optional)
2 T ground flax seed (optional)
1 tsp active dry yeast (1 1/2 tsp)
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| Cooking
Instructions: |
Follow the amounts in the parentheses to make a larger loaf.
DIRECTIONS:
Place ingredients in bread machine pan in the order suggested by the manufacturer.
Select Light Crust or Basic setting, and press Start.
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| Additional
Comments: |
| This bread makes a beautiful loaf every time! My son has discovered that most things that are good for you don't taste very good, this bread is the exception. He likes a warm buttered slice with a drizzle of agave nectar for breakfast.> |