Baked Beef And Rice  
Recipe Number: 1236
Contributor:
Serves: 6
Calories Per Serving:
Preparation Time:
Difficulty: Average
Ingredients:
1-1/2 Pound Ground beef
1 Teaspoon Paprika
1 Cup Rice, regular
2 Ounce Olives, stuffed; sliced
1 Small Onion; chopped
2 Cups Tomato juice
2 Tablespoon Bacon drippings
1-1/2 Cup Water; boiling
1-1/2 Teaspoon Salt
1/2 Cup Cheese, Cheddar; shredded
1/2 Teaspoon Pepper
Cooking Instructions:
Saute ground beef, rice, and onion in bacon drippings. Pour off drippings. Add remaining ingredients except cheese; mix well. Place in a 1-1/2 quart casserole. Cover tightly; bake at 300 degrees for 1 hour. Uncover; sprinkle with cheese and continue baking about 10 minutes or until cheese is melted.
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