Baked Pork Chops With Bread

Baked Pork Chops With Bread
Recipe Number: 1226
Contributor:

Serves: 4
Calories Per Serving:
Preparation Time:
Difficulty: Easy

Ingredients:

4 thick pork chops
Salt & pepper
1 tablespoon brown sugar
1 medium onion, chopped

1 tablespoon Worcestershire sauce
1 pound can Boston baked beans
Margarine

Cooking Instructions:

Season chops with salt and pepper; brown well in pan. Place in shallow baking dish. Dot with margarine. Mix remaining ingredients and pour over chops.

Bake for 1 hour at 350 degrees.